More Recipes Like Crab Cake Sauce

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Crab Cakes with Curried Yogurt Sauce

Submitted by: KEISHADRAILEY

Living In: Saint Louis, Missouri, USA

A spicy yogurt sauce is drizzled over tender, tasty crab cakes. Serve them with rice and make them the main course!

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Broiled Grouper with Creamy Crab and Shrimp Sauce

Submitted by: JILL ELAINE

Firm, delicious grouper tastes fantastic with a Creole-style rub and topped with a crab and shrimp sauce.

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Crab Legs with Garlic Butter Sauce

Submitted by: Tamaralynn

Home Town: Edmonton, Alberta, Canada

Living In: Calgary, Alberta, Canada

I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well.

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Crab Cakes with Red Pepper Sauce

Submitted by: Joylyn Trickel

Don't forget to have lemons on hand so you and your guests can squeeze some fresh lemon juice over these succulent crab cakes. --Joylyn Trickel

Not Yet Reviewed!
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Carolyn's Sensual Sea Bass Fillets with Crawfish and Crab Sauce

Submitted by: Carolyn's Aphrodisiac Recipes

Living In: New Orleans, Louisiana, USA

Sea bass fillets are baked under a buttery sauce with crawfish tails and crabmeat in this seafood treat.

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Crab Newburg

Submitted by: Kathleen Burton

Tender crabmeat in a sauce of sour cream, tomato and sherry sauce.

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Warm Crab Parmesan Dip

Submitted by: NOELLE

Parmesan joins crabmeat at center stage in this crowd pleasing warm dip for tortilla chips.

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Hot Crab Dip

Submitted by: William Anatooskin

An excellent appetizer for parties, everyone loves it.

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Crab Swiss Bites

Submitted by: DOREENB

A crab and Swiss cheese mixture is spread on rolls, topped with water chestnuts, and baked until golden brown.

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Crab Dip I

Submitted by: Mary

Everyone will love the flavor of crabmeat in this creamy dip that is simple to prepare and delicious when served with chips or crackers. Adjust the amount of celery to taste.