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Crab Cake Sauce

SUBMITTED BY: sal 

"A delicious creamy sauce for your crab cakes that's a breeze to make and tastes great."
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RECIPE RATING:
This recipe has been rated 66 times with an average star rating of 4.3
Read Reviews (55)
PREP TIME  5 Min
READY IN  1 Hr 5 Min
Original recipe yield 3 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1/2 cup cottage cheese
  • 1/3 cup hot salsa
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon lemon juice
  • 1/2 cup plain yogurt

DIRECTIONS

  1. Combine the sour cream, mayonnaise, cottage cheese, salsa, cayenne pepper, lemon juice and yogurt in a blender and puree until smooth. Chill before serving.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Reviewed on jul. 29, 2007 by Mitzi 
I did not have cottage cheese or yogurt but i used all the other ingredients and added a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on may 19, 2003 by JUDITOLER 
This sauce is so easy to make and wonderful to taste. It keeps well in a covered jar. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on jan. 12, 2007 by JBENISHMLT 
everyone loved this sauce. People were taking so much you couldn't see their crab cake... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Reviewed on jul. 19, 2003 by SIMPLYCUBAN 
I didn't use the cottage cheese, but added a bit more cayenne pepper and a dash of hot sauce,... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.27 star rating.
Reviewed on jan. 18, 2003 by MIMEE 
I found the yogurt to give a funny taste to the sauce. I may substitute for the yogurt next time. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.27 star rating.
Reviewed on dec. 26, 2006 by MAGGIE MCGUIRE 
This wouldn't be my favorite recipe for sauce. I sub'd the salsa with horse radish as another... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on jul. 4, 2003 by Amy Kopperude 
Very good with crab cakes. Slightly runny even after refrigeration, but good nonetheless. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on nov. 19, 2006 by ambikins 
Yum!! This sauce was FABULOUS on "Lori's Famous Crab Cakes", also from this site. The only... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Reviewed on may 13, 2007 by WILLJOA 
Very, very easy to make. I made exactly to recipe for 6 servings and it made way more than... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on jan. 18, 2003 by HEATHER27 
Awesome! You can even dip tortilla chips in this. The recipe makes ALOT! MORE

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Nutritional Information
Crab Cake Sauce

Servings Per Recipe: 12

Amount Per Serving

Calories: 191

  • Total Fat: 19.2g
  • Cholesterol: 21mg
  • Sodium: 191mg
  • Total Carbs: 2.9g
  •     Dietary Fiber: 0.1g
  • Protein: 2.6g

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