Reviewed: Oct. 26, 2001

This one takes a little while to get everything chopped up, but the flavors and textures are outstanding when it is done!

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3 users found this review helpful

Reviewer:

SSTRUSSELL

Reviewed: Nov. 9, 2001

This was a very hearty recipe!Although it was not really for younger children.(all that chopping!) I would recommend it for the great taste result!A must try

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4 users found this review helpful

Reviewer:

RICKERSKIT

Reviewed: Aug. 16, 2002

My family loves this and so do i. for my kids, who are picky eaters, i puree the soup so they don't really know there are veggies in it.

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3 users found this review helpful

Reviewer:

CLK31

Reviewed: Jan. 13, 2003

This was a huge hit! Great for a cold winter day! Seasonings were just right. Next time, I will add 1/2 bag of frozen corn, and a little more meat. Also, I put in more flour at the end to thicken the gravy.

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25 users found this review helpful

Reviewer:

ML0423

Reviewed: Apr. 26, 2003

Excellent! Extremely flavorful. We left out the beans and mushrooms but otherwise followed the recipe as is. I ate some after 6 hours and the potatoes weren't quite soft enough yet, so I'd definitely go for 8 hrs.

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5 users found this review helpful

Reviewer:

PAIXFUL

Cooking Level: Beginning

Reviewed: Oct. 15, 2003

Very good, I doubled the spices for a bolder flavor; I also used a pound of tenderized round steak cut up and still felt it needed more meat. My husband loved it with delicious bread.

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2 users found this review helpful

Reviewer:

BLMARCYRN

Reviewed: Nov. 9, 2003

I gave this five stars because it is so tasty AND really low fat. Only (5) points per serving for Weight Watcher participants....and it will fill you up! I also used fresh thyme and marjoram sprigs while it was cooking and then removed the stems before serving. Great meal for us cold-weather people!

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5 users found this review helpful

Reviewer:

HARKEN

Home Town: Woodbury, Minnesota, USA

Living In: Wayzata, Minnesota, USA

Reviewed: Dec. 23, 2003

This turned out pretty good. I love that it's so healthy for you. My husband loved it!

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5 users found this review helpful

Reviewer:

JElder81

Cooking Level: Intermediate

Home Town: Mansfield, Massachusetts, USA

Living In: Stewartville, Minnesota, USA

Reviewed: Sep. 26, 2004

My family loved this recipe! Thank you so much for sharing it!

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5 users found this review helpful

Reviewer:

LAURASUE

Reviewed: Mar. 3, 2005

This was a very tasty dish, however, it didn't fit in my crockpot. I had to remove some of the potatoes, and did not add the 2 cans of beef stock. I will make it again, but not as written, or will half the recipe.

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4 users found this review helpful