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Make-Ahead Mashed Potatoes

Submitted by: Carol Evans

You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first.

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Make-Ahead Mashed Potatoes

Submitted by: Carol Evans

You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first. Originally submitted to ThanksgivingRecipe.com.

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Slow Cooker Garlic Mashed Potatoes

Submitted by: MadisonLiberty

If you love garlic and you love mashed potatoes, you're sure to love these! You can peel the potato skins off if you prefer.

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Sour Cream Refrigerator Mashed Potatoes

Submitted by: J. Carter Lebshier

This is an easy make-ahead mashed potato recipe. Enriched with sour cream and cream cheese, these stay creamy and moist. Just heat in oven when you're ready for some delicious mashed potatoes! Feel free to vary the amount of paprika you want to sprinkle on top.

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Garlic Mashed Potatoes

Submitted by: Lorna

These garlic mashed potatoes are rich and very tasty!

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Make-Ahead Mashed Potatoes

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed.

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Yukon Gold Mashed Potatoes with Roasted Shallots

Submitted by: Robyn Webb

Boiled Yukon Gold potatoes are whipped with evaporated skim milk and oven roasted shallots in this recipe from the American Diabetes Association.

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Garlic Mashed Potatoes Secret Recipe

Submitted by: austad

Red potatoes mashed with butter, Romano cheese, garlic, salt and oregano. A new twist on a familiar favorite!

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Spruced Up Mashed Potatoes

Submitted by: Anne-Marie Whelan

This recipe includes cauliflower, garlic and a carrot mashed with the potatoes.

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Momma's Mashed Potatoes

Submitted by: MINNESOTAMOM

This is my grandma's recipe for plain old potatoes. They always come out fluffy and tasty! This is one of those old classics at our house...one of the 'nobody makes these like Momma' dishes.

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