Recipe by Hallie Guilfoyle
"This is so easy and tastes great. It is a cheap meal for a large family. Serve over hot cooked rice, if desired."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
lean ground beef
3 1/2 cups
This is a good dish which can be made with many variations. For those that are wondering, Ranch Style Brand Beans are made by a company called ConAgra. They are pinto beans with a very light spicy sauce added to them.
tried this last night.. Kinda bland put it over corn bread with sour cream salsa and grated cheese.. that helped.
I have made something like this for years and years. I brown the ground beef then add a can of Campbells Tomato soup (its the best flavor 1 tsp. oragano,1/2 tsp. basil, 2 bay leaves, 1/8 tsp. pepper and 1/2 tsp. salt. Cook for about five minutes to thicken a bit then add veggie of choice I like the beans,but my recipe was peas or carrots, and sometimes corn. I serve it over mashed potatoes and sometimes rice.
Quick, easy, inexpensive and delicious! My four favorite words for dinner. My nephew and his buddy stopped by just about dinner time the other night. OH NO, I'm thinking...two really healthy appetites! Instead of wondering if I had enough food for everyone, I just thawed 2# of ground beef in the microwave and finished this meal on the stove. I added a tablespoon and a half of Taco Seasoning from this site to kick it up a notch. Both guys loved it, and the best part, I knew they didn't go away hungry. Very Quick, Very Easy, and Very Delicious.Thanks Hallie!
I served this over corn bread. This made alot for my family of three. We had leftovers, that were even better the next day. My two year old son even liked it! Thank you for sharing this recipe with us.
This was a pretty good recipe, but it needed a little added to it to make it better. I sauted the beef with some garlic and onion. I added 1 can of tomato paste to give it a base and then seasoned it with adobo seasoning, more garlic(can never have too much right!), and chili powder. Then I added cheddar cheese on top.
This was very quick and inexpensive but was a little bland. It's almost like a chili but without the seasoning. A packet of chili mix or even tomato sauce would really make it better.
I added a chopped onion, and tomato soup to give this a little more flavor. Served it over buttermilk bicuits--big hit!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 169
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
See how to make a simple, top-rated corned beef hash.
See how to make corned beef hash with the perfect crispy crust.
This casserole is everything you love about breakfast in one dish.