Reviewed: Jul. 4, 2000

I may have done something wrong but the dough was very dry and crumbly. I had to add milk to thin it and don't know if this was good. The taste is good but the ones I baked before adding milk were hard, hard, hard. Excellent dunkers but not easy to eat otherwise. Help if you can to correct as would like to try again!!

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12 users found this review helpful

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TOMANDGWEN

Reviewed: Nov. 28, 2002

Very good cookies. Thanks!!

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1 user found this review helpful

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RNTOBYE

Reviewed: Jun. 10, 2003

great, I always get compliments when I bake these and I have passed this recipe on to others, great!

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1 user found this review helpful

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ANNIESIMON

Reviewed: Dec. 19, 2006

This is my husband's favorite cookie recipe. He got the recipe from his Home Economics class in 6th grade. We make them often. He prefers them crispy so he can dunk them in his coffee. I like them softer, so the time to bake them varies from 12-15 minutes.

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6 users found this review helpful

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thehippogirl

Reviewed: Jun. 15, 2007

My granma gave me this recipe, it's her signiture cookie. Everyone loves it. My aunts. uncles, cuz's, and friends. She does not whisk. she adds sugar and either adds margarine or shortening. Beats in the eggs, all dry but flour, oats. After beating, add flour and oats, mixing well. Then adds chips. [[It's only one bowl!!]] Really cool seeing up here, thanx.

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Kaley_Rae

Cooking Level: Beginning

Home Town: Seattle, Washington, USA

Reviewed: Jul. 29, 2007

I did change recipe a little, using 3/4 cup butter and 1/4 cup vegetable oil. This is my family's favorite cookie recipe by far!

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Lesli M

Cooking Level: Intermediate

Reviewed: Jul. 30, 2008

My family loves this cookie! Most recently I made them with the new swirled chip that's milk choclate and caramel combined... turned out really yummy!

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Diana S.

Cooking Level: Intermediate

Living In: Ashtabula, Ohio, USA

Reviewed: Aug. 18, 2008

This cookie is great. I didnt have any crisco so i used marg. and added 1/4 cup of flour, i also sub. 1 cup raisens and 1 cup coconut. sooo goood.

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shelley

Home Town: Stayton, Oregon, USA

Living In: Springfield, Oregon, USA

Reviewed: Sep. 13, 2008

Cowboy cookies! I always wondered why my mom called her choco chip cookies "cowboy cookies". Does anyone know?

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Reviewer:

WingedBook

Cooking Level: Intermediate

Reviewed: Jan. 29, 2009

The best cookies I've ever tasted and my co-workers also loved. Easy, light and not too sweet!!! I didn't have butter so I did an ingredient search option. Nice!

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