Cow Patty Cookies Recipe - Allrecipes.com
Cow Patty Cookies Recipe

Cow Patty Cookies

Recipe by  

"No bake peanut butter, oat, and nut cookies."

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Ingredients Edit and Save

Original recipe makes 4 dozen Change Servings
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Directions

  1. Cover baking sheets with wax paper and set aside.
  2. Combine sugar and cocoa in a large saucepan. Stir in milk, butter and peanut butter. Cook and stir over medium heat until butter melts and mixture is combined, about 5-20 minutes. Remove from heat.
  3. Stir in the vanilla, oats and nuts, and mix thoroughly. Take a teaspoon and scoop out a spoonful of the mixture; drop the spoonful onto the waxed paper-covered baking sheet. Repeat with the rest of the mixture. Place in the refrigerator until the cookies are cooled and set. Store the cookies in an airtight container.
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Reviews More Reviews

Most Helpful Positive Review
May 12, 2009

I've been making these cookies since I was old enough to help my mom. I have never added nuts, but I'm sure that would be a good addition. Also, I add the peanut butter AFTER I take the saucepan off of the heat...I find it helps the cookies maintain some firmness.

 
Most Helpful Critical Review
Jun 18, 2007

They tasted delicous, what of them I could get in my mouth! I don't know what I did wrong, but mine never hardened! I ate one with a spoon, but wound up throwing the rest away, they were just globs of goop on the wax paper!

 
May 27, 2007

These were so good.. they didn't last long enough to keep in the refigerator. The one thing I will do different next time is to omit the walnuts. Or at least chop them down more.

 
Jun 17, 2007

Very good, the family liked them more than I did. I will add more peanut butter next time, I think that's what is missing!

 
Mar 03, 2010

They were really good but mine did not stick together! I'm not sure where I went wrong but, I'm using what's left of them as a topping for an apple crisp.. mmmm!

 
Dec 02, 2006

Great recipe, I had lost my version and found this won, but I will add more peanut butter next time.

 
Aug 29, 2002

Great cookies, my family loved them!!!!

 
Mar 28, 2011

This was an excellent recipe turned out so great. I used peppermint oil as opposed to vanilla to give it a minty flavor. Yum!

 

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Nutrition

  • Calories
  • 190 kcal
  • 10%
  • Carbohydrates
  • 25.9 g
  • 8%
  • Cholesterol
  • 11 mg
  • 4%
  • Fat
  • 9 g
  • 14%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 3.4 g
  • 7%
  • Sodium
  • 30 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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