Recipe by rinabeana
"This fruity salad is an ideal complement to pork."
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olive oil, or as needed
green onions, white parts only, chopped, or more to taste
2 1/4 cups
dates, pitted and chopped
1/2 (6 ounce) package
sweetened dried cranberries (such as Craisins®)
1 1/2 cups
pearl (Israeli) couscous
chopped fresh cilantro, or more to taste
mango, peeled and chopped
We love pearl/Israeli couscous, this is absolutely delicious, and I wouldn't change a thing. I had some chicken broth in the fridge, so I replaced part of the water with the broth. For me, the fresh mango and the chopped peanuts really brought this alive. Thanks rinabeana for a winner recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Couscous Fruit Salad
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 29
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