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Courtney's Three Tomato Pasta Sauce

SUBMITTED BY: The Wallace Clan

"A hearty and simple Italian dish with a zesty touch! This recipe will win over your Valentine!"
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 5 star rating.
Read Reviews (2)
PREP TIME  20 Min
COOK TIME  30 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 pound bulk mild Italian sausage
  • 1/2 pound bulk hot Italian sausage
  • 1/4 cup olive oil from jar of sun-dried tomatoes
  • 1/2 large onion, coarsely chopped
  • 3 tablespoons minced garlic
  • 1 (28 ounce) can Italian-style diced tomatoes
  • 1 1/2 cups oil-packed sun-dried tomatoes, drained and sliced
  • salt and pepper to taste
  • Italian seasoning to taste
  • 1 cup cream
  • 1 pound cherry tomatoes, halved

DIRECTIONS

  1. Cook mild and hot Italian sausage in a large skillet over medium heat until crumbly and no longer pink. Drain excess grease and set aside. Heat olive oil in the same pan over medium heat; stir in onion and garlic, and cook until the onion has softened and turned translucent.
  2. Stir in diced and sun-dried tomatoes, and the crumbled sausage; season with salt, pepper, and Italian seasoning to taste. Bring to a boil, then reduce heat to medium-low and simmer for 10 minutes until sun-dried tomatoes have softened.
  3. Before serving, stir in cream and garnish with cherry tomatoes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2008 by HEBH
Wow, this was great, but I did make the following changes. I made a pound of penne, I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2007 by The Wallace Clan
I love this recipe! I made it again tonight and my guests gave it a 10/10. I used mild Italian... MORE


 
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Nutritional Information
Courtney's Three Tomato Pasta Sauce

Servings Per Recipe: 4

Amount Per Serving

Calories: 747

  • Total Fat: 61.9g
  • Cholesterol: 143mg
  • Sodium: 1275mg
  • Total Carbs: 28.2g
  •     Dietary Fiber: 5.9g
  • Protein: 22.2g

VIEW DETAILED NUTRITION

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