More Recipes Like Country White Bread

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Tasty White Bread

Submitted by: Angel Olvey
Provided by: Taste of Home

'It's worth the time making this bread just to fill the house with the heavenly aroma as it bakes,' remarks Angel Olvey of Kokoma, Indiana. 'But eating a thick slice is even better.'

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Country Sage Bread

Submitted by: Norma Round
Provided by: Taste of Home

This recipe was given to me more than 15 years ago by a friend. The unique combination of sage, celery seed and nutmeg makes this bread deliciously different.

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Blue Ribbon White Bread

Submitted by: Pam Goodlet
Provided by: Taste of Home

This recipe took first-place honors 7 consecutive years at our local fair. My relatives rave about this bread and its pleasant subtle ginger flavor.

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Country Bread

Submitted by: Gloria Kaufmann
Provided by: Taste of Home

Our daughter, Christy, loves baking this pretty braided bread with a hint of ginger. She has entered it in various 4-H competitions and enjoys teaching others how to make it.

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Herbed Yeast Bread

Submitted by: Lucille Proctor
Provided by: Taste of Home

One year I gave away these savory loaves instead of sweet treats. Our friends so enjoyed the change of pace that they were disappointed when they didn't receive this bread the next year. I haven't let them down since!

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Dad's Flat Bread

Submitted by: Anne Heinonen
Provided by: Taste of Home

While Mom was busy with the rest of the meal, Dad helped by making this flat bread. There's no mistaking that this flavorful bread is homemade. It has a wonderful texture and lovely golden color. -Anne Heinonen, Howell, Michigan

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Rich White Bread

Submitted by: Barb

A great white bread that uses the food processor. It's a good bread to make if you're in a hurry.

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Homemade Bread

Submitted by: Sandra Anderson
Provided by: Taste of Home

'WE BAKED at least two batches of bread each week for our family of six. We also spent hours (or so it seemed) churning the butter to spread on it, which we especially loved to do while it was still warm. Fried chicken never tasted quite as good without homemade bread-and-butter sandwiches.'

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Onion French Bread

Submitted by: Sandra Pichon
Provided by: Taste of Home

Holiday meals are even more memorable when I complement them with this chewy onion bread. Day-old slices taste great with soup and sandwich fillings, too.

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French Onion Bread

Submitted by: Dorothy Jorgensen
Provided by: Taste of Home

I make this bread every week. My family never tires of it. I've shared it with friends and have received many compliments.

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