More Recipes Like Country-Style Grilled Ribs

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Grilled Country Ribs

Submitted by: Katie Sloan

I never made barbecued ribs until I moved to the South. Now I have learned how to fix 'em tender and finger lickin' good. Everyone loves the tasty sticky sauce on these ribs. They're my favorite entree, served with slaw and baked beans.

READ REVIEWS (26)
MORE RECIPES LIKE THIS

Country-Style Ribs

Submitted by: Annette McCullough

Whenever I need a surefire company pleaser, I cook up these scrumptious ribs. Usually, I double or triple the recipe, since the ribs freeze well and keep their flavor when reheated. The meat's tender and tasty every time.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Plum-Glazed Country Ribs

Submitted by: Ila Mae Alderman

'When planning to make ribs one day, I remembered that a friend had given me homemade plum jelly,' relates Ila Mae Alderman from Galax, Virginia. 'I stirred some into the sauce for a pleasant fruity accent.'

READ REVIEWS (13)
MORE RECIPES LIKE THIS

Dynamite Bourbon Ribs

Submitted by: Perri Pender

These country-style pork ribs marinated in bourbon, brown sugar, and garlic are best cooked on the grill, but can also be baked. Serve with a crispy salad and garlic cheese potatoes for a great dinner!

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Barbecued Country Ribs

Submitted by: John Bell

From Windber, Pennsylvania, John Bell sends the recipe for these very tender chunks of pork ribs served with a pleasant sauce. They're so tasty that you'll be amazed at how quickly they're done.

READ REVIEWS (298)
MORE RECIPES LIKE THIS

Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Submitted by: Scott David Hibbard

Slowly baking these baby back pork ribs before grilling is the secret. That, and the finely-tuned, sweet, basting sauce.

READ REVIEWS (179)
MORE RECIPES LIKE THIS

BBQ Country Style Ribs

Submitted by: Coolundrprsr

Tasty, twice baked ribs with your favorite BBQ sauce.

READ REVIEWS (23)
MORE RECIPES LIKE THIS

Glazed Country Ribs

Submitted by: LINDYSUE

Ribs are marinated in a pineapple juice, white wine and Worcestershire sauce mixture, then grilled to desired doneness.

READ REVIEWS (75)
MORE RECIPES LIKE THIS

Slow-Cooked Country Ribs in Gravy

Submitted by: Tammi Visser

This is a very easy recipe (just the kind I like!) that I got from my sister-in-law. I like to make it in winter as a way to capture the barbecues of summer.

READ REVIEWS (108)
MORE RECIPES LIKE THIS

Southern Grilled Barbecued Ribs

Submitted by: MYSST

Here's a zesty southern two-step! Step one: bake ribs in a simple wine vinegar marinade. Step two: quickly barbecue to finish with a zesty sauce of cider vinegar, Worcestershire sauce, mustard, brown sugar and hot pepper sauce.