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Reviewed: Jan. 19, 2003

I found this quick and easy to make. The seasoning is just perfect. The whole family enjoyed them, even my 3 year old enjoyed them and she is a picky eater.

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TRINITYANNE

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Reviewed: May 27, 2002

I love this recipe. My kids love this recipe. It took some time but well worth it. I will never be able to buy store bought morning potatoes again. But at least with this recipe they are willing to help prepare them. I wouldn't change a thing. The cast iron skillet is a must.

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Jeri

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Reviewed: Jan. 28, 2002

We had these wonderful potatoes tonight and my 12 year old, my hubby and I gave these a 5. I was told I can make these again *smile*. The seasoning was just right. Really like these. Thanks for the recipe!

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KUSHII59

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Reviewed: Dec. 23, 2001

I made these for breakfast today and they were very delicious. My boyfriend is not a big fan of potatoes that are cooked this way, he prefers hash browns. But you wouldn't have known it....he ate more potatoes than I did.

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Priscilla

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Reviewed: Nov. 23, 2001

We've had these twice now, and they've been popular both times. The first time I prepared a Hot ring sausage, put scrambled eggs inside the ring, and surrounded the ring with the potatoes. It looked spectacular, and wow'd my son's overnight guest.

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