This was pretty good, I made a mistake and made a couple changes. My mistake was I put too much milk, I accidentally poured in 2 cups, after stirring for a few seconds, I realized my mistake and had to pour what extra milk I could. The changes were I used 1 tsp almond extract in place of the vanilla and lemon. I poured the batter into a 9x13 and put it into a cold oven. Turned on the oven to 350 and baked for an hour. Even with the error in milk, this came out pretty good, in fact, I'm glad I put in the extra milk. It gave it just the right moistness, wasn't too dense.
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This was pretty good, I made a mistake and made a couple changes. My mistake was I put too...