Country Pasta with Mozzarella Recipe
Add a photo
1 of 2 Photos

Country Pasta with Mozzarella

By: Jennifer  
"This hearty pasta dish can be used as the main dish or as a side dish."

Rating: This weblink has been rated 39 times with an average star rating of 3.7 Read Reviews (26)

Rate/Review | 542 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 8 ounces rigatoni pasta
  • 8 slices bacon, cut into 1 inch pieces
  • 2 cups broccoli florets
  • 2 cloves garlic, minced
  • 2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/8 teaspoon cayenne pepper
  • 1/4 cup chopped fresh parsley

Directions

  1. Cook rigatoni according to package directions and drain.
  2. In a 10 inch skillet cook the bacon over medium heat, stirring occasionally, until the bacon is browned. Add the broccoli and garlic. Cook, stirring occasionally, until the broccoli is slightly tender (about 4 to 5 minutes).
  3. Stir in the cooked rigatoni, mozzarella cheese, parmesan cheese and cayenne pepper. Cook, stirring occasionally, until the cheese is melted. Sprinkle with the fresh chopped parsley.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 429 | Total Fat: 26.2g | Cholesterol: 55mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2003 by BOBM 
This was very easy to fix. I think I will leave the broccoli out next time. Plus I added some... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2003 by CHADPETRI 
This was alright. I found it to be too greasy. I might try to drain the bacon grease next... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2006 by BABIDOLL02 
I have made this twice now. We love it. I used peppered bacon, a LOT of garlic, fresh grated... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2003 by HOMEMAKER 
This was delicious!!!!thanks MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2003 by ZIPPO 
can use other types of pasta also MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2003 by LOVEDOCTOR 
This recipe is awesome! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2007 by Lilsargitty 
This went over really well with the family. I used chili powder instead of cayenne, and had... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 19, 2006 by emblyadell 
My boyfriend is a very picky eater, but he loves this. I think sometimes it's a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by SOPRANO797 
My husband and I loved this recipe! I will definately be making this again... and I wouldn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2003 by MRSO 
This was very simple to make. It's even good with cabbage instead of broccoli. Thanks for a... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  Japan  |  Mexico  |  Netherlands  |  Quebec  |  Russia  |  SE Asia

United Kingdom & Ireland  |  United States  |  Frequently Asked Questions What's this?