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Country-Italian Chicken and Potatoes

By: Ragu®  
"This simmered dish is made with chicken, Ragu, potatoes and sweet bell pepper."

Rating: This weblink has been rated 4 times with an average star rating of 3.5 Read Reviews (3)

Rate/Review | 141 people have saved this

Prep Time:
20 Min
Cook Time:
50 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
  • 2 cloves garlic, finely chopped
  • 2 medium potatoes, cut into 1-inch cubes
  • 1 medium green or red bell pepper, cut into large pieces
  • 1 (26 ounce) jar Ragu® Old World Style® Pasta Sauce
  • 1 teaspoon dried basil leaves, crushed

Directions

  1. Heat olive oil in 12-inch skillet over medium-high heat and cook chicken with garlic until chicken is thoroughly cooked. Remove chicken and set aside.
  2. Add potatoes and bell pepper in same skillet. Cook over medium heat, stirring occasionally, 5 minutes. Stir in remaining ingredients. Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 35 minutes or until potatoes are tender. Return chicken to skillet and heat through.

Footnotes

  • Tip: Using canned potatoes instead of fresh will cut your simmer time in half.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 220 | Total Fat: 8.8g | Cholesterol: 43mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by alwaysforgiven247 
This was a really good meal and I love the fact that I don't have to use the oven to make it. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2009 by Teri 
This recipe was delicious. The above review helped add the extra flavor that was needed by... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2009 by Kendra 
I just felt like this dish was not too tasty. It was ok, but not great. There was too much... MORE

 
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