Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 11, 2008
I've made these several times, they are a family favorite! I do no put the topping down first, I couldn't get the pancakes to cook without burning the brown sugar. I let them cook good on the first side, sprinkle a generous amount of the topping and flip. They are so moist and sweet you don't need any butter or syrup on top.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

IVPLAY
Cooking Level: Intermediate
Home Town: Polson, Montana, USA
Living In: Sidney, Montana, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 27, 2008
Just fixed these for breakfast and they were a big hit with hubby and the kids! I substituted 2% milk with a little over 2 tblsp vinegar for the buttermilk. Not something I would fix everyday, very sweet, but it made Sunday breakfast extra special!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

WOODS2104
Cooking Level: Expert
Home Town: New Harmony, Indiana, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 25, 2007
I wanted to make something a little extra special for my kids, and having all but the blue berries, I decided to make this for them. These were great! Really good flavor and nice and filling. I'm going to keep frozen blue berries on hand for the next time I make these, as I'm sure they'd be even better.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Mrs_Mike
Photo by Allrecipes
Cooking Level: Expert
Home Town: Anaheim, California, USA
Living In: Victorville, California, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 21, 2007
This recipe was great. I made exactly as written, except I cut it in half (I'm just cooking for me and my husband). It had great flavor, and the oats topping really added a crunchy sweetness.. I'll definately be making again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Andrea.galvez
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 19, 2007
Unbelievable! These were so good. Mine turned out huge and very thick. It was like a cinnimon roll or bread. So good I might never go back to traditional pancakes. Thanks for the recipe
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Renee
Cooking Level: Intermediate
Home Town: Ocala, Florida, USA
Living In: Springfield, Missouri, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 26, 2007
I made these pancakes for my four kids and they loved them! I didn't have blueberries so just made them without. They taste more like a cinnamon roll than pancake. Have your batter ready once you sprinkle the topping on the pan, because it will burn (or maybe I had the heat up too high?) I'd make them again for a Sunday Breakfast.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Lisa W.
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 13, 2007
These pancakes are really quite good. My husband and I really liked them. We ate them with butter and maple syrup on top.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

SARAVERONICA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists



 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?