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Country Casserole

By: JONIJOJO  
"A satisfying casserole filled with simple and delicious ingredients! Great served with a salad. This is my husband's favorite. Enjoy!"

Rating: This weblink has been rated 7 times with an average star rating of 3.9 Read Reviews (7)

Rate/Review | 294 people have saved this

What to Drink?

Wine Syrah
Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3/4 cup elbow macaroni
  • 1 pound ground turkey
  • 1 (15 ounce) can baked beans with pork
  • 1/2 cup chopped green pepper
  • 1 (10 ounce) can refrigerated biscuit dough
  • 1 (5.5 ounce) can tomato-vegetable juice cocktail
  • salt and pepper to taste
  • 6 slices American cheese

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C). Bring a small saucepan of lightly salted water to a boil. Add macaroni, and cook for 8 minutes, or until tender. Drain, and set aside.
  2. Place ground turkey and green pepper in a large skillet. Cook over medium-high heat until browned. Drain grease, and return skillet to heat. Stir in the beans, cooked macaroni, vegetable juice, salt and pepper. Heat through, and pour into a 9x9 inch baking dish or casserole dish. Separate biscuits, and cut into quarters. Place the biscuits on a baking sheet.
  3. Bake the casserole uncovered, and at the same time bake the biscuits for 15 minutes in the preheated oven, or until the biscuits are done. Just before the biscuits are done, remove the casserole from the oven, and lay slices of cheese over the top. Return to the oven to melt.
  4. To serve, dish the mixture out onto serving plates, and press a few biscuit quarters into each helping.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 569 | Total Fat: 26.4g | Cholesterol: 109mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2005 by KT 
I made this recipe and it was not good at all. The combination of ground turkey and baked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2002 by ld 
Very good! My husband loved it and it was easy to make. My picky toddler even ate it! Who... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2003 by EVYP 
Easy to make and tastes okay. My husband didn't like the baked bean taste even though he loves... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2009 by Angie 
This was excellent. I had to double the recipe for a family of 5 I made it 12 servings. I have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2006 by Holly A. 
AMAZING!! GREAT TASTE! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2004 by SSZUREK 
This seemed more like a dish for kids. It had a very sweet flavor, and my toddler loved it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2003 by DONNAMAMA 
Was very simple to make and my husband really liked it even though he's not real fond of... MORE

 
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