I have used this recipe twice. Both times, I used the suggestion to substitute the bread with hash browns. The first time I made this, it was amazing! Definitely the best breakfast casserole I have ever had. The second time, my wife insisted on using a reduced fat breakfast sausage. Everything else was executed the same, with the same ingredients. It resulted in a good casserole, but I told her we would always have to get "regular" breakfast sausage from now on. I highly recommend this recipe, and suggest not using a reduced fat sausage.
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I have used this recipe twice. Both times, I used the suggestion to substitute the bread with...