Reviewed: Nov. 20, 2009

Soooo good. My husband doesn't even like sweets and he finished all the dumplings within a few days. Planning on making them for my famiy for Thanksgiving with some ice cream...can't wait!!!

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Chrissy

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Reviewed: Nov. 20, 2009

When I first saw the recipe I thought, that's just crazy and then I made them and thought, that's just the most delicious apple dish I had ever eaten. Have give the recipe to everyone who has ever eaten it at our home. Yummy yummy.

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SHARI228

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Reviewed: Nov. 19, 2009

So easy and so delicious. This is a great recipe for a quick dessert.

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Shanna

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Reviewed: Nov. 19, 2009

They turned out better than anticipated, but still nothing like the real thing...

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tcjewell

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Reviewed: Nov. 15, 2009

I have made this same recipe with peaches in the last, and liked it better that way. This is still a great recipe, and my family loved it.

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mwwatson21

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Reviewed: Nov. 15, 2009

Made this recipe this morning. Yummy. Except for using Honeycrisp apples, I followed the recipe to a "T" . These were very good, and easy. I will definately make these again. Thanks for the recipe.

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Sally

Cooking Level: Intermediate

Home Town: Roanoke, Virginia, USA

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Reviewed: Nov. 15, 2009

One of the moms brought these to a football banquet. I tried them even though I normally do not like apple desserts and immediately knew I had to have the recipe. Try serving them warm with natural vanilla ice cream and caramel topping. To Die For!!

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Lis

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Reviewed: Nov. 15, 2009

These were absolutely delicious. I used a little less butter and sugar. Can't wait to make again.

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tdhardy2003@yahoo.com

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Reviewed: Nov. 14, 2009

One word, YUM

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aapink1209

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Reviewed: Nov. 14, 2009

wouldnt have believed it except someone fed them to me! have been addicted ever since, made them 4x in the first week after trying them! really really good and easy!!

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bravesara

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Reviewed: Nov. 14, 2009

Absolutely a Keeper!!! They went FAST!!!

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InLoveWithMySoldier1026

Cooking Level: Intermediate

Home Town: Kyle, Texas, USA

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Reviewed: Nov. 14, 2009

This was so good. I halved the recipe. I used diet mountain dew and also used 1/2 sugar and 1/4 cup brown sugar.

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Angela Redd

Cooking Level: Intermediate

Home Town: Salt Lake City, Utah, USA

Living In: Sandy, Utah, USA

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Reviewed: Nov. 14, 2009

Delicious! I halved the recipe and cut the butter in half again and only used 1/2 cup of sugar. It was plenty sweet. It's a keeper.

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Debra

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Reviewed: Nov. 13, 2009

these were so awesome! I used 1/2 c. white sugar, 2-3 tbsp brown sugar, and 1/8 c. splenda to make a half a batch. They disappeared fast!!! I will make them again. DON'T MISS OUT-- MAKE THESE SOON!

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JATON4

Cooking Level: Expert

Home Town: Rushmore, Minnesota, USA

Living In: Sioux Falls, South Dakota, USA

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Reviewed: Nov. 12, 2009

Oh my goodness, this is soooo decadent!! I'll make this again but I think the next time I will try to cut down on the butter and sugar.....or lose five pounds first. :0) My Family loved it too.

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Debbie

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Reviewed: Nov. 11, 2009

Sweeter than I like. And flavor was too simple for me - if that makes sense. Easy enough that little ones would enjoy making and eating.

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SCHNICKELFRITZ

Cooking Level: Expert

Living In: Bloomington, Illinois, USA

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Reviewed: Nov. 11, 2009

I have made this several times and it is great every time. Simple and delicious. I use Gala apples as they are the favorite around my house, and I halve the recipe. We always serve it hot with vanilla ice cream. So good!!!

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Heather R

Cooking Level: Intermediate

Living In: Spencer, West Virginia, USA

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Reviewed: Nov. 11, 2009

Oh my god these are sooooo good!! I was a little worried about adding the Mountain Dew but don't be these are so wonderful! I did halve recipes since its just me and my husband and I added a little more cinnamon. But even my hubby who isn't a fan of apples loved it!

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TEREH

Cooking Level: Expert

Living In: Springfield, Missouri, USA

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Reviewed: Nov. 11, 2009

THESE WENT OVER REALLY WELL. MADE A LOT SO I GAVE SOME AWAY.

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Joyce H

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Reviewed: Nov. 11, 2009

I made this for a church potluck it was the 1st desert to dissapear, everyone raved about them! I didnt have mountain dew I had Gingerale and did the other half as apple cider 6 OZ each. I also sprinkled pecans on the them, they came out fantastic!

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