Cottage Cheese Salad with Egg and Radish Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Eathealthy
Reviewed: May 25, 2014
I used garden fresh chives and radishes. I shredded the radishes and added pepper. I used it as a dip with pretzel thins. I think next time I'll use more radishes.
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Reviewed: Sep. 10, 2012
This was........interesting. Not bad, just interesting. I did add some fresh ground pepper but other than that, I kept to the recipe.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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