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Cory's Best Calamari

SUBMITTED BY: Cory Folchi  PHOTO BY: Lydia 

"My mom always cooked this recipe when I was a kid: deep fried calamari. This is one of our family's favorite foods. Simple yet very delicious."
Cory's Best Calamari Recipe
RECIPE RATING:
This recipe has been rated 4 times with an average star rating of 3.5
Read Reviews (2)
PREP TIME  20 Min
COOK TIME  10 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds squid, cleaned and sliced into rounds
  • 1 teaspoon salt
  • 1 cup all-purpose flour
  • 1/2 cup vegetable oil
  • 1 pinch ground black pepper

DIRECTIONS

  1. Rinse and drain squid well. Pat squid dry with paper towels. Sprinkle salt on squid.
  2. Put flour and a few squid in a small paper or plastic bag. Shake the squid rounds in the bag until coated. Remove squid and place more in the sack to coat.
  3. Heat oil in a medium size frying pan over a high heat. Fry the calamari in the oil until golden brown and crispy. Drain the calamari on paper towels. Serve hot.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on jan. 3, 2004 by ROSETTA94 
This is definitely a old family tradition of mine as well to make Calamari and it is always a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed on dec. 29, 2007 by tabelle73 
This was the worst Calamari I've ever had. There was no taste at all and they were loaded with... MORE


 
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Nutritional Information
Cory's Best Calamari

Servings Per Recipe: 5

Amount Per Serving

Calories: 453

  • Total Fat: 24.8g
  • Cholesterol: 423mg
  • Sodium: 546mg
  • Total Carbs: 24.8g
  •     Dietary Fiber: 0.7g
  • Protein: 30.9g

VIEW DETAILED NUTRITION

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