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World's Best Waffles

Submitted by: Judy Lichti
Provided by: Taste of Home
I pride myself on being a good cook who learned everything about baking and cooking from my very patient mother. Credit also goes to my father, who suffered through my many less-than-successful experiments! 

Quick and Easy Waffles

Submitted by: Phyllis McCosh
Provided by: Taste of Home
These fast-to-prepare waffles are perfect to whip up at the last minute, and the recipe can easily be doubled. I often made them when our six children were growing up. And now when they come back to visit, they always request them. 

Photo of: Gingerbread Waffles

Gingerbread Waffles

Submitted by: Ann Nace
Provided by: Taste of Home
Our family enjoys all types of waffles, but these are their favorite. They're softer than traditional waffles and the combination of spices provides a unique flavor. I hope your family enjoys them as much as mine does! 

Bacon Waffles

Submitted by: Mrs. Phillip Hatcher
Provided by: Taste of Home
My husband saw these appealing waffles on a television cooking show and decided to try them himself. The whole family enjoyed the combination of flavors, and I enjoyed the time off from cooking! 

Photo of: Oat Waffles

Oat Waffles

Submitted by: Karen Hayes
Provided by: Taste of Home
'These family favorites have more fiber and less fat than standard waffles,' shares Karen Hayes from Danville, Virginia. 'My 2 year-old daughter loves them with fresh berries.' 

Photo of: Blueberry Oat Waffles

Blueberry Oat Waffles

Submitted by: Ruth Andrewson
Provided by: Taste of Home
'I truly enjoy recipes that make enough for the two of us, like this one for yummy waffles,' shares Ruth Andrewson of Leavenworth, Washington. 'Instead of blueberries, you can slice ripe strawberries on top-or use the batter to make pancakes.' 

Not Yet Reviewed!
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Photo of: Black Forest Waffles

Black Forest Waffles

Submitted by: Edith Johnson
Provided by: Taste of Home
With their dark chocolate flavor and cherry and cream topping, these waffles add a fancy touch to brunch with very little effort. 

Cornmeal Bacon Waffles with Cheese Sauce

Submitted by: Jules
Living In: Cody, Wyoming, USA
Great for brunch. A nice alternative to sweet waffles, these cornmeal waffles are ironed with a slice of bacon, and served with a creamy cheese sauce. 

Photo of: Pecan Waffles

Pecan Waffles

Submitted by: Susan Bell
Provided by: Taste of Home
Your bunch will say a big 'yes' to breakfast when these wonderful waffles are on the menu, promises Susan Bell of Spruce Pine, North Carolina. 

Photo of: Dutch Cream Waffles

Dutch Cream Waffles

Submitted by: Barbara Syme
Provided by: Taste of Home
These waffles were originally made by my grandmother in a waffle iron on a wood-burning stove. The crispy golden waffles are special to me because, 40 years ago, I served them to my husband the first night I cooked in our new house. 
 
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