Recipe by Susanne
"This is a a quick casserole, especially if you have leftover chicken on hand. I found this in a church cookbook my grandmother gave to me. With a few modifications, I found this easy and delicious!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (10.5 ounce) cans
cream of chicken soup
chopped cooked chicken, or more to taste
finely chopped celery
1 (8 ounce) can
sliced water chestnuts, drained
finely chopped onion
butter, melted, or as needed
love this recipe! my grandmother always makes it!
Simple and good.
* Percent Daily Values are based on a 2,000 calorie diet.
Cornflake Chicken Casserole
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 187
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a terrific weeknight casserole.
See how to make a quick-and-easy, creamy chicken casserole.
See how to make a creamy baked chicken and broccoli casserole.