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Cornflake Candy

By: SarahKate  
"This has been a longtime family favorite. Very easy to make and a great choice for peanut butter lovers. The lighter you press the mixture into the pan, the more tender the candy will be."

Rating: This weblink has been rated 2 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 109 people have saved this

Prep Time:
15 Min
Cook Time:
5 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 54 bars
 

Ingredients

  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 cup light corn syrup
  • 1 cup peanut butter
  • 6 cups cornflakes cereal
  • 1 cup dry roasted peanuts
  • 1 (11 ounce) package butterscotch chips

Directions

  1. Combine white sugar, brown sugar, and corn syrup in a microwave-safe glass or ceramic bowl and heat until sugars have dissolved, about 1 minute. Stir in peanut butter. Place the cornflakes and peanuts into a large bowl and stir in syrup mixture, mixing well.
  2. Spray a 9x13 inch pan with cooking spray. Lightly press the corn flake mixture into the pan. Melt the butterscotch chips in the same microwave-safe glass or ceramic bowl in 30 second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or butterscotch will scorch. Spread over the cornflake mixture. Allow candy to cool, then cut into 1x2 inch bars.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 119 | Total Fat: 5.4g | Cholesterol: 0mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2009 by Jenniferh 
This recipe is really chewy and delicious...without the butterscotch...I think the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2009 by lynnshamrock 
Everyone loved this recipe. Even my in laws! This was very yummy! MORE

 
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