Corned Beef on Toast Recipe
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Corned Beef on Toast

By: Amy  
"This creamy corned beef recipe is easily transformed into a delicious appetizer when served on toast triangles or used as a dip for bread sticks and cheeses. The amount of beef may be doubled."

Rating: This weblink has been rated 11 times with an average star rating of 4.3 Read Reviews (8)

Rate/Review | 332 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1/4 tablespoon salt
  • 1 1/2 cups milk
  • 8 ounces corned beef

Directions

  1. In a saucepan over medium heat, melt the butter. Stir continuously while adding the flour and milk. Continue stirring until the mixture thickens slightly. Place the corned beef into the mixture and, stirring continuously, cook five minutes, or until the beef is hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 223 | Total Fat: 16g | Cholesterol: 53mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2007 by chafinchafin 
My mother made this all the time when I was young. I put a small amount of oil in the skillet... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2007 by PRINCESSDJ 
omg!! this is the best!! this is like the pate my grandmother-in-law makes every sunday... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2007 by Lauryl 
Very good! Needed cornstarch, but I probably made it wrong. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2005 by WETINNY 
Perfect for the leftover corned beef fast and ultra easy.Thank you 4 this recipe it makes my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2008 by Taskmaster 
simple and good meal for the those times when you can't think of any else to eat and you want... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2008 by SEQUOIA183 
I have to say I was VERY surprised at how tasty this turned out! I served them on open faced... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2008 by beth gustafson 
super easy and tasted great. Great way to use up leftovers. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2009 by tvorhies 
Amazing! I used left over corned beef that we had in the crock pot the cay before and just... MORE

 
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