First of all, this is very pretty. One of my guy friends had at least 3 helpings, and took some home, too. I used half kidney beans and half black beans. It makes a LOT of salad, so unless you're going to a larger function, maybe try to do half a batch (Ww had 8 people, and ate less than half). I would have liked more cornbread, so that can stay the same, perhaps. May make this again, but a smaller version with more cornbread. Also, this was a bit more sticky/mushy the second day, so try to make it the same day as the event, unless you want it more like a potato salad consistancy.
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