Recipe by Cinderella
"This complements any vegetarian or meat meal, breakfast, lunch, or dinner. It's a keeper!"
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egg, lightly beaten
chopped whole kernel corn
shredded Cheddar cheese
We thought these were missing something...maybe more sugar? Sort of bland and we really couldn't detect the cheese, even though I topped them with extra cheese before baking. I also topped some w/ a slice of jalapeno from my garden, and that added a kick, which was nice. I don't know that I would be making these again, but Thanks for sharing the recipe. :)
We really liked this recipe made as written. Next time I might add a little more cheese and hope it doesn't mess up the consistency. My husband loved them as is. I made full recipe and made six large muffins. Will make again.
* Percent Daily Values are based on a 2,000 calorie diet.
Cornbread Muffins with Cheddar Cheese
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 78
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