Reviewed: Dec. 23, 2011

This dressing is awesome! Closest I have found to my deceased grandmother's dressing. I have tried others on this site and they pale in comparison. Love this recipe!

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Reviewer:

Shelley

Reviewed: Nov. 24, 2011

This is a great dressing recipe- very satisfying result. Though I was initially disappointed when I scrolled down to see that there were at least 2 cans of 'cream of' soups required. The introduction to this recipe sort of indicated (my mistake really) that this would be a family favorite from the time "without modern convenience of cream soup mixes..."

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Reviewer:

Thompson

Cooking Level: Expert

Reviewed: Sep. 26, 2011

This is the best stuffing recipe ever! I didn't change a thing.

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Reviewer:

Johnnie

Reviewed: Jul. 31, 2011

My mom would make this all of the time but would use cornbread that was already cooked instead of the ingredients for cornbread. I love dressing and especially with gravy. I usually cook this and put the gravy on top but sometimes my mom puts it in the middle and to be honest with you it isn't that good. My dad hates dressing though which I don't understand. I usually use green onion instead of regular onion. The thing is that I usually cook it for holidays like Easter, Christmas, and Thanksgiving when the whole family is over at our(our being my mom and dad's) house. My family says that it is missing something though like spice. That was my review how about yours? :) :P :O :D

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Reviewer:

Rose

Reviewed: Jan. 9, 2011

This was my first time making dressing. I followed this receipe step by step and my family loved it. Thanks Candace for sharing. I will always use this receipe for Thanksgiving and Christmas.

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Reviewer:

armishia

Cooking Level: Expert

Home Town: Atlanta, Georgia, USA

Reviewed: Nov. 25, 2010

excellent recipe! i will definitely make this again. my only change was adding thin butter pats to the top before baking.. it is fattening already, so why not go all the way:)

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Reviewer:

diamondhead

Reviewed: Oct. 6, 2010

(MESSAGE FROM CANDACE) This dressing does not lack the SAGE, it's in there from the herb-season stuffing mix. OF course my grandmother put in her seasonings, but with this modern convenience-why not use what works just as well!

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