SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Dec. 19, 2007

I made this for Thanksgiving and my family was skeptical. We have always been a "traditional stuffing" family and not open to change. I made it anyway and now it is a demand for Christmas. It looks really bad when you're making it, but don't be afraid. After it's cooked, it looks alot better and tastes wonderful. I added a little cooked, crumbled sausage. And I would definitely go to the trouble of making the cornbread as stated. Any store bought cornbread would probably be too sweet and ruin the flavor.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Shelly

	Cooking Level: Intermediate Home Town: Castro Valley, California, USA Living In: Salida, California, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 20, 2007

Thank you Mandy!!! I have been looking for this recipe as I lost the instructions for it in a recent move. My family was distraught that I might not be able to make this again!! We've included this recipe in our Thanksgiving menu for almost 20 years.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MEPETEART


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 18, 2007

Very easy to make, a little time consuming but well worth it!!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

JDC32


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 25, 2006

This recipe was great. I had to cook the Thanksgiving cornbread dressing for the first time in 20 years (my mother-in-law always did it) and had no idea how to. This was easy to make and tasted great although I did leave out the mushrooms because my husband and son do not like them. I will make this every year for Thanksgiving.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

AWHEEL

	Cooking Level: Intermediate Home Town: Abbeville, Louisiana, USA Living In: Pensacola, Florida, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 2, 2003

I didn't like it at all.

Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

DIWOLYBE


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 30, 2002

I HAD TO LEAVE OUT A COUPLE OF INGREDIENTS BECAUSE OF MY KIDS...BUT IT WAS FANTASTIC...THE INSIDE WAS NOT MUSHY LIKE SOME DRESSINGS..AND THE OUTSIDE WAS NICE AND CRUSTY...I WILL USE THIS RECIPE FOR GENERATIONS TO COME, THANK YOU....

Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

PETUNIA0502

	Cooking Level: Expert Home Town: Dallas, Texas, USA Living In: Mesquite, Texas, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 8, 2002

This was my first ever attempt at making dressing. It was delicious and so easy!! The only change I made was cooking the onion and celery in with the cornbread. I remember seeing my mother do that as a child. Of course, hers was NEVER this good!

Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

RIPDOGS


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?