More Recipes Like Corn 'n' Beef Pasta Bake

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Beef 'n' Rice Bake

Submitted by: Deborah Schermerhorn
Provided by: Simple & Delicious

'A good friend who's a missionary in the Phillippines gave me this casserole recipe,' relates Deborah Schermerhorn of Colorado Springs, Colorado. 'Chow mein noodles provide the nice crunch in this hearty dish.'

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Beef 'n' Biscuit Bake

Submitted by: Erin Schneider
Provided by: Taste of Home

This recipe is not only quick and easy, it's very satisfying and has the best flavor. I think it's a great example of Midwest cuisine, because it just tastes good!

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Ground Beef 'n' Biscuits

Submitted by: Lois Hill
Provided by: Simple & Delicious

'This recipe was given to me by a good friend when I got married, and I have used it many times since,' shares Lois Hill from her kitchen in Trinity, North Carolina. The saucy meal is family-pleasing and also budget-pleasing at 98 cents a serving.

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Beef Noodle Bake

Submitted by: Evelyne Olechnowicz
Provided by: Taste of Home

My grandmother brought this recipe with her from Scotland. I like to make it for church suppers and picnics.

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Hominy Beef Bake

Submitted by: Jean Stokes
Provided by: Simple & Delicious

'I received this recipe from a friend more than 20 years ago and have been using it ever since,' notes Jean Stokes. Corn chips create a tasty topping on a nicely spiced mixture of ground beef, hominy and chili. 'Even my meat-and-potatoes husband likes it!' assures the Sacramento, California cook.

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Crowned Beef Bake

Submitted by: Linda Parker
Provided by: Simple & Delicious

'Because this comforting casserole looks so special, I enjoy serving it to company and bringing it to church suppers,' notes Linda Parker of Covington, Georgia. 'It's simple to put together but looks like I spent a lot of time preparing it.'

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Deep-Dish Beef Bake

Submitted by: Karen Owen
Provided by: Taste of Home

When tomatoes and green pepper are plentiful in my garden, I slice the tomatoes and chop the peppers, then freeze them on baking sheets. When they're frozen, I put them in heavy-duty bags and store for later use in this casserole.--Karen Owen, Rising Sun, Indiana

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Au Gratin Beef Bake

Submitted by: Margaret Schroeder
Provided by: Simple & Delicious

This swift savory supper from Margaret Schroeder of Cudahy, Wisconsin is so full of down-home taste that no one will believe it's so easy. Canned tomato soup and packaged au gratin potatoes are baked with ground beef to create the comforting casserole.

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Beef 'n' Eggplant Pie

Submitted by: Audrey Nemeth
Provided by: Taste of Home

Everyone likes eggplant when you taste it in this savory pie. If you have eggplant in the garden or can get it at the market, I'd recommend this recipe. If the eggplant is large and the skin seems tough, its a good idea to peel it first. -Audrey Nemeth Chesterville, Maine

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Cheesy Beef 'n' Rice

Submitted by: Gwen Bradshaw
Provided by: Simple & Delicious

'This herb-seasoned casserole is one dish that all six of our kids love,' notes Gwen Bradshaw of Kennewick, Washington. Serve garlic bread and fresh spinach salad to round out the meal.

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