Corn Souffle

Submitted by: MPORIS 
I make this every year for our Thanksgiving dinner, and my family always looks forward to having it. It's one of those recipes that looks like you've spent a lot of time on, but it's so easy to make. 

Corn Pudding IV

Submitted by: D. Reynolds 
Fabulous Holiday Favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs). Originally submitted to ThanksgivingRecipe.com. 

Photo of: Grandma's Corn Pudding

Grandma's Corn Pudding

Submitted by: lisa cohen 
This corn pudding is definitely comfort food. 

Corn Pudding III

Submitted by: Erika Michael 
Yummy corn pudding. Originally submitted to ThanksgivingRecipe.com. 

Corn Pudding IV

Submitted by: REYNOLD 
Fabulous Thanksgiving favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs). 

Photo of: Baked Spaghetti Corn

Baked Spaghetti Corn

Submitted by: Molly 
Uncooked spaghetti is broken and baked with whole kernel and cream-style corn, Cheddar cheese and margarine. 

Cream Cheese Corn

Submitted by: Earla Taylor 
Creamy corn is a wonderful foil for that Thanksgiving day turkey. Originally submitted to ThanksgivingRecipe.com.  

OU Corn Casserole

Submitted by: Jessica 
Just combine whole kernel corn, creamed corn, corn bread mix and margarine, and you've got this quick and easy side dish. 

Corn Casserole I

Submitted by: Missy Borrowman 
Here's a creamy, slightly sweet corn casserole that's made with macaroni. The macaroni cooks in the corn juices, and blends deliciously with the melted cheese. 

Photo of: Corn Bread Casserole

Corn Bread Casserole

Submitted by: Taste of Home's Fast Family Favorites 
Add variety by stirring in cooked crumbled bacon. If your family likes spicy foods, sprinkle chopped jalapeno peppers over half of the casserole for them. 
 
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