Corn Salsa Dip Recipe - Allrecipes.com
Corn Salsa Dip Recipe
  • READY IN 40 mins

Corn Salsa Dip

Recipe by  

"Simple and always a crowd favorite. Serve the dip with tortilla chips (usually takes two bags)."

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Original recipe makes 15 servings Change Servings
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  • PREP

    10 mins
  • READY IN

    40 mins

Directions

  1. Mix salsa, corn, Cheddar cheese, sour cream, and mayonnaise in a bowl. Refrigerate until chilled, at least 30 minutes.
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Nutrition

  • Calories
  • 229 kcal
  • 11%
  • Carbohydrates
  • 8.5 g
  • 3%
  • Cholesterol
  • 28 mg
  • 9%
  • Fat
  • 20.1 g
  • 31%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 5.5 g
  • 11%
  • Sodium
  • 448 mg
  • 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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