Corn Pudding III

Submitted by: Erika Michael 
Yummy corn pudding. Originally submitted to ThanksgivingRecipe.com. 

Corn Pudding IV

Submitted by: D. Reynolds 
Fabulous Thanksgiving favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs). 

Photo of: Grandma's Corn Pudding

Grandma's Corn Pudding

Submitted by: lisa cohen 
This corn pudding is definitely comfort food. 

Corn Pudding II

Submitted by: Heather 
Use a food processor or blender for quick and easy preparation. 

Thanksgiving Corn Pudding

Submitted by: Karen Andre 
This corn pudding made with canned corn, milk, sugar and flour is served cut into squares with a sweet butter sauce. 

Photo of: Easy Corn Pudding

Easy Corn Pudding

Submitted by: Elizabeth 
A box of corn muffin mix is the base for this casserole which uses cream-style corn, whole corn kernels and sour cream. 

Photo of: Kathy's Southern Corn Pudding

Kathy's Southern Corn Pudding

Submitted by: Jacquita 
Home Town: Indiana, Pennsylvania, USA
Living In: Centreville, Virginia, USA
This is a wonderful side dish casserole made with corn and creamed corn that goes great with ham or pork. 

Photo of: Corn Pudding V

Corn Pudding V

Submitted by: Becky 
Corn muffin mix is the base for this casserole incorporating whole corn kernels with creamed corn and sour cream for a side dish to serve with ham or turkey. 

Photo of: Grandmother's Corn Pudding

Grandmother's Corn Pudding

Submitted by: Susan Brown Langenstein 
My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side dish on Maryland's Eastern Shore. 

Corn Pudding IV

Submitted by: D. Reynolds 
Fabulous Holiday Favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs). Originally submitted to ThanksgivingRecipe.com. 
 
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