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Thanksgiving Corn Pudding

Submitted by: Karen Andre

This corn pudding made with canned corn, milk, sugar and flour is served cut into squares with a sweet butter sauce.

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Corn Pudding I

Submitted by: Dana

A zesty corn pudding recipe I got from my mother-in-law. Originally submitted to ThanksgivingRecipe.com.

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Corn Pudding IV

Submitted by: D. Reynolds

Fabulous Thanksgiving favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs).

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Easy Corn Pudding

Submitted by: Elizabeth

A box of corn muffin mix is the base for this casserole which uses cream-style corn, whole corn kernels and sour cream.

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Corn Pudding V

Submitted by: Becky

Corn muffin mix is the base for this casserole incorporating whole corn kernels with creamed corn and sour cream for a side dish to serve with ham or turkey.

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Corn Pudding II

Submitted by: Heather

Use a food processor or blender for quick and easy preparation.

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Fabulous Holiday Favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs). Originally submitted to ThanksgivingRecipe.com.

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Grandma's Corn Pudding

Submitted by: lisa cohen

This corn pudding is definitely comfort food.

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Fresh Corn Pudding

Submitted by: J. Carter Lebshier

This is yummy comfort food made with fresh corn!

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Baked Corn Pudding

Submitted by: Peggy West

Here's a comforting side dish that can turn even ordinary meals into something to celebrate. A Yuletide favorite with our entire family, it spoons up as sweet and creamy as custard. Guests give it rave reviews and always ask for the recipe. -Peggy West Georgetown, Delaware