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Reviewed: Jul. 26, 2007

I really enjoyed this salad. I added a little cayenne to give it a little more flavor and it was nice and had lots of textures. Thanks for sharing!

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Jodi

	Cooking Level: Intermediate
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Reviewed: Jun. 17, 2007

This was actually quite tasty I made this for Fathers Day! The in-laws loved it! It was a little spicy but i took out the tomato and added a little extra of the vegetables and the picante! Overall it was great we went through almost all of it!!!

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Josh S.

	Cooking Level: Expert Home Town: Kalamazoo, Michigan, USA Living In: Charlotte, North Carolina, USA
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Reviewed: Dec. 25, 2006

This pasta salad was ok. I think it probably made more then 10 servings, and I didn't feel the "dressing" was enough. I really couldn't taste it much. Maybe next time I will add 1.5 of the the dressing, so it's more noticeable.

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Stillxling

	Home Town: Chicago, Illinois, USA
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Reviewed: Dec. 8, 2006

Easy, great flavors, and I just whipped it up. It has yet to sit overnight. I only changed one thing. I used chunky salsa instead of tomato and picante separately.

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karenNthekitchen

	Cooking Level: Intermediate Home Town: Cincinnati, Ohio, USA Living In: Eaton, Ohio, USA
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Corn Pasta Salad

Reviewer:

Jodi

Reviewer:

Josh S.

Reviewer:

Stillxling

Reviewer:

karenNthekitchen