Corn Chip Crunch Recipe
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Corn Chip Crunch

By: Nancy Schreur  
"Folks can't seem to stop eating this sweet and salty treat when I serve it. A nice twist on popcorn or cereal snack mixed, it's great for munching on during holiday movies and parades or football games."

Rating: This weblink has been rated 30 times with an average star rating of 4.3 Read Reviews (26)

Rate/Review | 515 people have saved this

Prep Time:
25 Min
Cook Time:
30 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 6 cups corn chips
  • 1 1/2 cups dry roasted peanuts
  • 1/2 cup packed brown sugar
  • 1/2 cup dark corn syrup
  • 1/4 cup butter

Directions

  1. In a large heatproof bowl, combine corn chips and peanuts. In a small saucepan, combine the brown sugar, corn syrup and butter. Bring to a boil over medium heat, stirring constantly. Pour over corn chip mixture; toss to coat. Transfer to a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 250 degrees F for 30-40 minutes; stirring every 15 minutes. Spread onto waxed paper; cool. Break apart and store in airtight containers.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2007 by metaldog 
Followed the recipe as written and didn't have any problems creating this simple, sweet and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2006 by NICKI61 
I think this is a great mix. I used 2 8oz bags of chips, 2 cups of honey roasted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2006 by SBB123 
Yummy! I made this for a family hay ride and before I knew it, it had disappeared! I'll... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2007 by AUponder 
The first time I made this, I didn't have dark Karo syrup, so I added extra brown sugar. It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2007 by MEGYEAH 
Easy to make (I followed the instructions exactly and had no problems). Giving this a 4-star,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2006 by LPAIGE2TEACH Supporting Member (Click to learn more about Supporting Membership)
Good! Made this for gifts to coworkers. Everyone seemed to enjoy. One friend never got to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2006 by APENNY 
Made a double batch of this for gifts and half was eaten before it ever saw a gift container. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2009 by kgreear 
This is an amazing recipe! I didn't have peanuts on hand, so I used pecans and it was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2009 by Vicki 
I would love to be able to comment on the preparation of this recipe, however my wonderful... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2008 by WEESASUZI 
I really like this recipe a lot. I made it for a bake sale and it was gone in a matter of... MORE

 
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