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Corn Chip Crunch

SUBMITTED BY: Nancy Schreur PHOTO BY: KENDRA_07

"Folks can't seem to stop eating this sweet and salty treat when I serve it. A nice twist on popcorn or cereal snack mixed, it's great for munching on during holiday movies and parades or football games."
RECIPE RATING:
The reviewer gave this recipe 23 stars. This recipe average a 4.4 star rating.
Read Reviews (22)
PREP TIME  25 Min
COOK TIME  30 Min
READY IN  55 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 6 cups corn chips
  • 1 1/2 cups dry roasted peanuts
  • 1/2 cup packed brown sugar
  • 1/2 cup dark corn syrup
  • 1/4 cup butter

DIRECTIONS

  1. In a large heatproof bowl, combine corn chips and peanuts. In a small saucepan, combine the brown sugar, corn syrup and butter. Bring to a boil over medium heat, stirring constantly. Pour over corn chip mixture; toss to coat. Transfer to a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 250 degrees F for 30-40 minutes; stirring every 15 minutes. Spread onto waxed paper; cool. Break apart and store in airtight containers.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2006 by SBB123
Yummy! I made this for a family hay ride and before I knew it, it had disappeared! I'll... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2006 by NICKI61
I think this is a great mix. I used 2 8oz bags of chips, 2 cups of honey roasted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2007 by metaldog
Followed the recipe as written and didn't have any problems creating this simple, sweet and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2007 by AUponder
The first time I made this, I didn't have dark Karo syrup, so I added extra brown sugar. It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2007 by MEGYEAH
Easy to make (I followed the instructions exactly and had no problems). Giving this a 4-star,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2006 by LPAIGE2TEACH
Good! Made this for gifts to coworkers. Everyone seemed to enjoy. One friend never got to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2006 by APENNY
Made a double batch of this for gifts and half was eaten before it ever saw a gift container. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2008 by india
We renamed this to Frito Brittle. It's such a big hit. It's great year round and keeps well... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2007 by LC
I made this recipe to put in a gift baskets and my husband and I ate all of it. I made two... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2007 by sportyconnie
I took this to a party and had to go back home to write down the recipe for everyone. This is... MORE

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