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Corn Beef Ball

By: SUSAN ANN  
"This corn beef and cheese ball is great at parties. I serve it with crackers and will often roll the ball in sesame seeds before serving it."

Rating: This weblink has been rated 4 times with an average star rating of 3.8 Read Reviews (4)

Rate/Review | 234 people have saved this

What to Drink?

Cocktail Dirty Martini
Prep Time:
5 Min
Ready In:
2 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 2 cups shredded Cheddar cheese
  • 1 (12 ounce) can corned beef
  • 2 teaspoons prepared horseradish
  • 1 1/2 teaspoons prepared mustard
  • 1 1/2 teaspoons Worcestershire sauce
  • 3 tablespoons lemon juice
  • 3/4 cup sweet pickle relish

Directions

  1. Combine cream cheese, Cheddar cheese, corned beef, horseradish, mustard, Worcestershire sauce, lemon juice, and sweet pickle relish in a medium size bowl. Using an electric mixer, mix at a medium speed until mixture is smooth. Shape the mixture into a ball. Refrigerate until ready to eat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 469 | Total Fat: 34.1g | Cholesterol: 129mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2003 by SUSAN ANN 
Nice change from the usual cheese balls. Tastes great on all cracker varieties. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2004 by CABro 
Didn't like this as much with the pickle relish. Second time I made it I used 1/4 cup of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2003 by Terry 
Not to mine or my families liking. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by suzbmt 
This was great. I used dill relish instead of sweet. And I doubled the amount of horseradish... MORE

 
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