Corn Balls Recipe
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Corn Balls

By: keycook  
"Stuffing cubes mixed with corn, celery and onion and served up in individual portions. Given to me by a friend at work. Easy. Nice addition for holiday meals."

Rating: This weblink has been rated 9 times with an average star rating of 3.9 Read Reviews (9)

Rate/Review | 341 people have saved this

Prep Time:
30 Min
Cook Time:
15 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1 (11 ounce) can cream-style corn
  • 1 cup water or chicken broth
  • 1 teaspoon salt
  • 2 eggs, beaten
  • 10 cups soft bread cubes
  • 1/2 cup butter, melted

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Heat a saucepan over medium-high heat and coat with cooking spray. Add the celery and onion. Cook and stir until tender. Reduce the heat to medium and mix in the cream-style corn, water and salt. Remove from the heat and stir in the eggs and bread cubes. Form into balls about the size of baseballs, and place them on a cookie sheet. Brush melted butter onto the balls.
  3. Bake for 15 minutes in the preheated oven, or until heated through and the outside is lightly toasted.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 244 | Total Fat: 14.2g | Cholesterol: 83mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2006 by mkepner 
This recipe was awesome. I made the corn balls to go with easy cheesey soup. We ended up... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2008 by Momster 
I make these, but add the larger (15 oz) can of creamed corn and only 1/2 cup of water. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by jamie 
I baked the balls for about 10 min. longer than suggested because they still seemed very... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2007 by Ashi Meessir 
okay but not the best...they where mushy and i didnt much care for the flavor, but to each... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2008 by Jessika 
these are awesome! and so fun to eat! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2008 by Baztrac 
Sorry but it really wasnt the greatest. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2008 by April 
I thought these were very good. I substitued a bag of dried seasoned stuffing mix with the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2006 by lewisfam4jm 
I loved them. They reminded me of my Grandma's stuffing. They were fun and easy for the kids... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2006 by cmassaget 
This is pretty close to my Grandmothers recipe that she put in her local church recipe book in... MORE

 
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