Photo of: Paprika Pork Chops

Paprika Pork Chops

Submitted by: DRLMCOBB 
Not your every day chops! Seasoned with garlic salt and paprika, these pork chops are broiled till just shy of done, then topped with a mixture of sauerkraut, onions, sour cream, and a bit more paprika, and broiled to a delicious finish. 

Photo of: Basil Pork Chops

Basil Pork Chops

Submitted by: Lisa Gilliland 
These tender, glazed chops sent in by Lisa Gilliland of Fort Collins, Colorado, get great flavor from a little brown sugar, chili powder and dried basil. The fast-cooking entree is sure to make a regular appearance at your dinner table. 

Photo of: Rubbed Down Pork Chops

Rubbed Down Pork Chops

Submitted by: SQAIMY 
Pork chops rubbed down with minced garlic, garlic powder, salt, and pepper are cooked in Worcestershire sauce and water with onions and mushrooms. 

Photo of: Peach Curry Glazed Pork Chops

Peach Curry Glazed Pork Chops

Submitted by: Krazykhat 
Home Town: Provo, Utah, USA
Living In: Saratoga Springs, Utah, USA
The sweet yet spicy peach glaze makes any pork chops amazing, plus it's quick and easy! 

Photo of: Oven-Fried Pork Chops

Oven-Fried Pork Chops

Submitted by: RACHELHACKER 
This is a quick, simple, and above all, a cheap way to make pork chops. I love it! 

Photo of: Onion Pan-Fried Pork Chops.

Onion Pan-Fried Pork Chops.

Submitted by: MSPECANGIRL417 
I made this up one day because I was wanting something different then the same old pan-fried pork chops (that is how my husband asked me to cook them that day). So I made this up real fast, and boy did he love them. Now he asks for them every time. I do this with boneless and bone-in pork chops. So it doesn't matter what kind you have on hand, just cook them up and enjoy. 

Pork Chops with Jalapeno Jelly

Submitted by: tlooby 
Sweet and hot! Jalapeno pepper jelly, olive oil, lime juice, and fresh rosemary are used to make this marinade for pork loin chops. The chops can then be grilled or broiled. 

Photo of: Italian Rubbed Pork Chops

Italian Rubbed Pork Chops

Submitted by: Kathleen Taugher 
A perky garlic and herb rub adds pizzazz to these juicy chops that will have everyone at the table licking their lips. 'They're special enough for company, too...and so easy to prepare,' notes Kathleen Taugher of East Troy, Wisconsin. 

Photo of: Chinese Pork Chops

Chinese Pork Chops

Submitted by: Ben 
This is a great and easy way to add flavor to pork chops, and it is always a hit at family gatherings. Just take a few minutes to make the marinade and let it sit for several hours. If cooking in the oven, set at 350 degrees F and cook for 30 minutes, or until done. 

Photo of: Marinated Baked Pork Chops

Marinated Baked Pork Chops

Submitted by: Kim 
A tangy marinade makes these pork chops a real family pleaser! 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?