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Coriander and Cumin Rubbed Pork Chops

SUBMITTED BY: DARLA C. PHOTO BY: Jigginjessica

"Chops rubbed with a simple but flavorful spice and garlic mixture. For an even more potent result, toast and grind the spices yourself."
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 teaspoon salt
  • 1 tablespoon ground cumin
  • 1 tablespoon ground coriander
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil, divided
  • 2 boneless pork loin chops
  • ground black pepper to taste

DIRECTIONS

  1. Mix the salt, cumin, coriander, garlic, and 1 tablespoon olive oil to form a paste. Season the pork chops with salt and pepper, and rub with the paste.
  2. Heat the remaining olive oil in a skillet over medium heat, and cook the pork chops about 5 minutes on each side, to an internal temperature of 160 degrees F (70 degrees C).
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2006 by John
This also works really well on the BBQ. I added a half of a dried chipotle pepper to this and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2006 by D.C. Flint
One of the best pork chop recipes I have tried. The taste grabbed my attention and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2005 by JuiceMom
I knew I would love these chops, I just love coriander and cumin! I was concerned it would be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2007 by fingers77
I love the combination of the spices the only thing I did different was omited the salt and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2006 by Dub
Fantastic!! The best recipie that I have tried on this website. Thanks. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2006 by Heidi T.
This smelled absolutely divine while I was making it. I didn't make a paste by adding the oil... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2006 by CASEYRAY
I'm giving this a three b/c I'm sure it is a very good recipe for those who like Coriander. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2006 by Diedra
Very simple and delicious. Based on previous reviews I only used a pinch of salt. We really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2005 by Aspiring Chef Rita
I liked this and my guy LOVED it - he told me four times!!! It definitely has Indian flavors... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2008 by TURNER3
I had a pork loin and not chops, so I rubbed the ingredients on the loin, substituting onion... MORE