Cool Whip Cookies Recipe
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Cool Whip Cookies

By: Linda K. 
"Light and easy cookies made with lemon cake mix."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (155)

 

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 (8 ounce) container frozen whipped topping, thawed
  • 2 eggs
  • 1 (18.25 ounce) package lemon cake mix
  • 1/3 cup confectioners' sugar for decoration

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  2. Beat together the whipped topping and eggs together. Add the lemon cake mix and continue to mix. Dough will be thick.
  3. Drop by teaspoonfuls into a bowl of confectioners' sugar and roll to coat. Place cookies on the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 8 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 177 | Total Fat: 7.1g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 27, 2006 by Gwenn   view full review
You can use ANY packaged cake mix, and you can even use dry brownie mix. You can also get...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 10, 2008 by MastahX   view full review
I have been making this recipe for years...Tips chill the dough about an hour - it's easier to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 9, 2002 by B_CHAP   view full review
My grandma would make these all the time when I was little. She would use also use white cake...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 29, 2003 by JENN_JENN   view full review
I don't know if I did something wrong, but 8 minutes was not long enough... I actually had to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 26, 2003 by Trillian   view full review
These are sooooo good! I chilled the dough, and then scooped it with one spoon and scraped it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 15, 2003 by Kristina Supporting Member (Click to learn more about Supporting Membership)  view full review
Easy to make and has a great texture. I too had to play around with the baking time a bit. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 5, 2007 by BIGAPPLE134   view full review
definitely a cake like cookie, but HEY, whe n you're using a cake mix I guess that's a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 2, 2007 by jilly bean   view full review
These cookies are just what I expected, like the gourmet ones at a chic restaurant in my area!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 1, 2004 by THEBOYDS   view full review
I made with orange cake mix, but we loved this light, soft cookie! It was perfect to make...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 18, 2007 by Haleyms   view full review
a close friend of mine makes these cookies every year and hands out the recipe they are...

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