More Recipes Like Cool Raspberry Peach Pie

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Raspberry Peach Pie

Submitted by: Jean Boelsma
Provided by: Taste of Home

I came up with this recipe when we had a bumper crop of raspberries, and a friend gave me some of the juiciest peaches we'd ever tasted.

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Peach Parfait Pie

Submitted by: Betsy Furin
Provided by: Taste of Home

Betsy Furin from Rockville, Maryland writes, 'This recipe came from an old 'Cooking with the Skins' cookbook. The recipes in it were send in by players' and coaches' wives from our beloved Washington Redskins pro football team. I make this pie when our local peaches are in season.'

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Glazed Peach Pie

Submitted by: Trudy Dunn
Provided by: Taste of Home

This is my father's favorite peach recipe because it tastes just like fresh peaches. It's absolutely perfect for a cool summer treat!

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Peach Pie

Submitted by: Annie Tompkins
Provided by: Taste of Home

Lemon juice adds a nice tang but also keeps peaches from turning dark. Frozen peaches can be used if they are first thawed and well drained.

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Blushing Peach Pie

Submitted by: Bobbi Reiman
Provided by: Taste of Home

'Red-hot candies give the filling in this pie its rosy 'blushing' color,' reveals Bobbi Reiman of Greendale, Wisconsin. Her husband, Roy (publisher of Taste of Home), ranks this beautiful fruit pie as one of his all-time favorite desserts and requests it often.

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Easy Peach Cream Pie

Submitted by: Opal Back
Provided by: Taste of Home

I got this recipe while living in Utah. Now I always use Utah peaches to make this delicious, creamy dessert-they're the best ones that I've ever tasted, and they certainly represent our region of the country.

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Golden Coconut Peach Pie

Submitted by: Gloria Kratz
Provided by: Taste of Home

This peaches-and-cream pie once captured the blue ribbon at the Iowa State Fair. It always disappears fast!

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Peach Praline Pie

Submitted by: Elizabeth Hunter
Provided by: Taste of Home

Peach pie is typical of our state, and this recipe includes typically Southern praline topping. It was given to me when I married and set up our home more than 40 years ago. I can and freeze peaches to make this pie year-round.

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Peach Cream Pie

Submitted by: Karen Odom
Provided by: Taste of Home

My family loves this dessert and asks for it often. It's a breeze to make and is delicious served warm or cold.

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Fresh Peach Pie

Submitted by: Judy Marshall
Provided by: Taste of Home

Peach grower Judy Marshall enthusiastically shares this fruit-filled recipe she gives customers at her family's Schreiman Orchards near Waverly, Missouri. 'This favorite recipe is reprinted annually in our cookbook,' relates Judy.

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