Cook's Ham Steak with Classic Cherry Glaze Recipe
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Cook's Ham Steak with Classic Cherry Glaze

By: Cook's® Ham  
"A simple recipe for grilled ham steak that is glazed with a sweet cherry sauce while cooking on the grill. This makes a beautiful main dish without a lot of fuss."

Rating: This weblink has been rated 13 times with an average star rating of 4.6 Read Reviews (10)

Rate/Review | 198 people have saved this

Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (2 pound) Cook's® brand Bone-In Thick Cut Ham Steak
  • 1 (12 ounce) jar cherry preserves
  • 1/4 cup honey
  • 1/4 cup red wine vinegar
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt

Directions

  1. Preheat charcoal or gas grill.
  2. In a small saucepan, combine all ingredients except ham. Simmer for five minutes.
  3. Place ham steaks on grill over medium heat. Grill 3 minutes. Turn ham steak; brush with half of cherry mixture and continue to grill 3 minutes. Turn again; brush with remaining half of cherry mixture and continue to grill 1 to 2 minutes or until ham is glazed and heated through. Serve with any remaining cherry sauce.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 606 | Total Fat: 18.4g | Cholesterol: 101mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2005 by MINALEWIS 
This was delicious. I made two ham steaks. On the first - I used the recipe as it called... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2005 by MRSASC 
I cooked this on the stovetop in a skillet with great success. Not nearly as sweet as I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2004 by bgraham 
The whole family loved this. I used half of a pound fresh pitted cherries instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2004 by Tawnya 
Outstanding recipe! I used tarragon vinegar instead of red wine(apple cider vinegar would be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2006 by Tami H 
The glaze was pretty good! The cherries from the preserves plumped up nicely and it gave the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2004 by LESLIE30 
i've always liked cook's ham & was pleased to find this simple but delicious recipe. there... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 17, 2006 by IMVINTAGE 
This recipe rocks!!!! I only used a 1 lb. ham steak & am I ever regretting that decision now.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2006 by Chef Robby 
Definitely a nice glaze; it gave great flavor to the ham steak. I followed the recipe exact,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2006 by LESLEYfromWI 
My husband and kids raved about this. Made exactly as stated and would not change a thing. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2009 by Joy 
This was very tasty. Easy way to get a lot of flavor out of ham steak!! MORE

 
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