More Recipes Like Cookies with Chocbit Topping

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Italian Cookies I

Submitted by: C. Davis

This cookie recipe has been handed down to me from my grandmother. It has been in the family for at least four generations.

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Praline Butter Cookies

Submitted by: ERIN CAROL

Butter cookies.

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For best results, mix your dough by hand. Lightly oil mold and blot with paper towel. Lightly flour mold and re-flour the mold before each cookie but DO NOT re-oil. Press a piece of dough firmly and evenly into the mold. Trim the back of the cookie so it's flush with the mold. Tap the dough from mold and place on a baking sheet in the top third of your oven until nicely browned - about 10 minutes.

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Play Dough Cookies

Submitted by: Terri

Swirls of color, similar looking to Play Doh.

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Easy Drop Cookies

Submitted by: MJK

My mother made these all year round, she would just change the color of sugar in which they were dipped. Consider putting a small amount of powdered drink mix (e.g.. Kool-Aid crystals) in white sugar to get different colors, and a little flavor. (Don't omit the sugar or the flavor will be too strong. )

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Old Fashioned Fudge Cookies

Submitted by: Sally

These cookies taste like the old fashioned fudge we used to make.

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Cut-Out Cookies Made with Oat Flour

Submitted by: Liz Flynn

A cut-out cookie that uses oat flour for a flavorful and easy to work with cookie dough. Eat them plain, or frost with your favorite frosting.

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Mint Cookie Cookies

Submitted by: Yvonne

Great tea or coffee cookies, these won't last long in your house!

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Finger Sandwich Butter Cookies

Submitted by: TJ

Just like the bakery Italian Butter Cookies.

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Sugar Cookies with Buttercream Frosting

Submitted by: Diane

These cookies are melt-in-your-mouth delicious. They are simple to make and kids love to lick the frosting off the tops. Butter flavoring is in the buttercream for added flavor. You can find it in most supermarkets, in the baking aisle, where there are other flavorings such as vanilla.