Cookies for Rookies Recipe
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Cookies for Rookies

By: Lindsay Perejma  
"These cookies are delicious and easy enough for beginners to make. They are rich with oats, peanut butter and chocolate chips."

Rating: This weblink has been rated 17 times with an average star rating of 4.3 Read Reviews (13)

Rate/Review | 280 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 30 cookies
 

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1 cup quick-cooking oats
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup butter, softened
  • 3/4 cup packed brown sugar
  • 1/2 cup peanut butter
  • 1/4 cup buttermilk
  • 1/3 cup miniature semisweet chocolate chips

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Stir together the flour, oats, baking soda and salt; set aside.
  2. In a medium bowl, cream together butter and brown sugar until smooth. Stir in the peanut butter and buttermilk. Gradually mix in the dry ingredients, then fold in chocolate chips. Roll dough into walnut-sized balls and place them 2 inches apart onto the prepared cookie sheets. Use a fork dipped in flour to flatten the balls slightly.
  3. Bake for 8 to 10 minutes in the preheated oven, until lightly brown at the edges. Remove from cookie sheets to cool on wire racks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 94 | Total Fat: 4.5g | Cholesterol: 5mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2006 by j.love 
I can't beleive how quick and easy these were! I did have to bake for about 12-13 min, but I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2008 by Rachel 
quick, easy cookie. i chose this one because it used different ingredients than the usual... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2007 by Azuki 
I had a craving for homemade, big soft cookies but had no eggs at hand - this recipe fit the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2009 by etroskipay 
i was craving some pb/chocolate, but bc i cannot help myself in the presence of gooey... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2008 by jereswife 
This was a good recipe! I changed nothing, and as written they tasted a little dry to me. You... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2007 by MARIGOLD82 
This recipe was great. The only change we made was, we used 60% chocolate chips. Very yummy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2006 by Pinga 
I used oatmeal and crunchy peanut butter and they turned out well. Not my favourite cookie,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2006 by curlyq 
This was a pretty good recipe. I used crunchy pb, maybe I shouldn't have..... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2005 by krisper 
My new favorite cookie recipe! I used natural peanut butter and substituted soymilk with 1/4... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2009 by VOODOOMISS 
Very simple and easy. Not quite sweet enough but ok. It may have been the fact I used natural... MORE

 
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