Cookie Pops Recipe
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Cookie Pops

By: Julie 
"Cookies and candy! What child could resist this?"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (10)

 

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Original Recipe Yield 20 cookie pops
 

Ingredients

  • 3/4 cup white sugar
  • 3/4 cup packed brown sugar
  • 3/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups rolled oats
  • 1 cup candy-coated milk chocolate pieces
  • 20 lollipop sticks

Directions

  1. In a large bowl, cream together white sugar, brown sugar, and butter. Add vanilla and eggs; mix well. Sift together flour, baking soda, and salt; stir into butter mixture. Finally, mix in rolled oats. Refrigerate dough for 1 hour.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Roll dough into 2 inch balls. Place balls on a cookie sheet, Press down slightly, and insert a lollypop stick into each one. These will spread a bit so don 't put too many to a pan. Bake 8 to 12 minutes, or until golden brown. Cool 1 minute then arrange small candies into a happy face design. The cookies will be chewy, but firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 245 | Total Fat: 10.2g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 3, 2008 by Jennifer   view full review
Worked great! I made these for my son's sixth birthday to take as treats for school. I didn't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 8, 2004 by PENNYMCKWN   view full review
This is a very yummy recipe. It has become a tradition for me to bring these cookie pops to...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 19, 2003 by BARSMURF   view full review
The cookies tasted wonderful, but they were a little sticky and came out a little thinner than...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 15, 2005 by RUNNINGMOM1   view full review
I made these for a picnic...the kids and adults loved them. I also used wood craft sticks and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 21, 2010 by SARAHMC   view full review
They came out great. We decorated with tubes of icing, sprinkles etc. We used craft sticks...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 6, 2006 by TINY96   view full review
The cookies stuck better to the baking sheet than the craft stick. I removed from the first...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 18, 2010 by LESLEYCAN   view full review
These were awesome. I had to make 2 minor changes, due to a lack of the called-for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 9, 2008 by MANKLEG   view full review
This recipe makes the BEST Oatmeal cookies I have EVER had. They worked perfect with the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 28, 2005 by KTHFIN   view full review
I bring these to my son's preschool. I substitute the chocolate chips with rainbow colored...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 18, 2003 by YOURFRIENDS   view full review
Great fun for the kids and yummy too. We wrapped our's in candy wrappers and gave as gifts to...

 

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