Confetti Coleslaw Recipe
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Confetti Coleslaw

By: dfb 
"This is a very good vinegar based coleslaw recipe. Try it; you will like it."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (18)

Prep Time:
15 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1/4 cup honey
  • 3 tablespoons vegetable oil
  • 3 tablespoons apple cider vinegar
  • 1/4 teaspoon salt
  • 1 teaspoon ground black pepper
  • 4 cups shredded green cabbage
  • 2 2/3 cups shredded red cabbage
  • 1/2 cup thinly sliced green onion
  • 2 carrots, peeled and shredded
  • 1 cup minced red bell pepper

Directions

  1. In a large bowl, whisk together the honey, vegetable oil, vinegar, salt and pepper. Add green and red cabbage, green onion, carrots and red pepper. Toss to coat evenly. Cover and refrigerate several hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 73 | Total Fat: 3.5g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 15, 2008 by Christine Gofron   view full review
I didn't have the different types of cabbage so I used the pre-shredded cabbage/carrot mix...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 11, 2003 by DBRUCE   view full review
This coleslaw isn't only very attractive with its many colors, it tastes as good as it looks....
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on May 10, 2004 by Wilemon   view full review
This just wasn't for us. We prefer the creamy coleslaw with more seasonings.
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 22, 2003 by MELISSA SKORAYKO   view full review
Bland
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 13, 2007 by marlakay   view full review
This is a very simple but tastey cole slaw recipe. I made it even simpler but just using a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 13, 2007 by chellebelle   view full review
I was surprised this didn't taste super sweet because of the amount of honey in it. But that's...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 4, 2011 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Since we do love our desserts, I’m always looking for ways to cut back on carbs and calories...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 12, 2009 by Pete   view full review
Hard to believe a coleslaw could be so good for you and delicious! I used olive oil instead...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 6, 2006 by CKEH   view full review
Very nice. I do add craisons to the mix to add a touch of sweet/tartness.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 14, 2006 by Angie D   view full review
I made this last spring and it was wonderful. We had it with lowfat sloppy joes and it was a...

 

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