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Photo of: Pan de Muertos (Mexican Bread of the Dead)

Pan de Muertos (Mexican Bread of the Dead)

Submitted by: Lola
This is a version of the bread that is made for the November 2 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico. You can also mold the bread into different shapes like angels and animals. 

Best Basic Sweet Bread

Submitted by: Corinna
This easy, basic, yeast, sweet-bread recipe uses only eight ingredients and can be made into dinner rolls, cinnamon rolls or sticky buns. 

Photo of: Sweet Dinner Rolls

Sweet Dinner Rolls

Submitted by: Donna West
This versatile dough -with butter, milk and sugar -does make lovely sweet dinner rolls, but do not stop there. Use it for breakfast rolls like sticky buns and the like, too. 

Photo of: Grandmother Stougaard's Caramel Pecan Sweet Rolls

Grandmother Stougaard's Caramel Pecan Sweet Rolls

Submitted by: Yann
Living In: Seattle, Washington, USA
Lovely cinnamon rolls with a gooey pecan topping. This is an Stougaard old family favorite. Not the easiest to make, but well worth the trouble. Gooey and sweet. Best eaten fresh from the oven. I usually double the recipe because if you go to the trouble to make yeast rolls - make lots. 

Photo of: Pan Dulces

Pan Dulces

Submitted by: Teresa Brignoni
These Mexican sweet buns are great to make during the winter time, especially for Christmas! People love the sugar topping that browns when they bake. 

Photo of: Portuguese Sweet Bread III

Portuguese Sweet Bread III

Submitted by: Pat
A sweet, egg bread that rises overnight, plan to serve this yeast bread the morning after for breakfast. 

Sweet Sesame Bread

Submitted by: Kristi Parker
Provided by: Taste of Home
Aniseed gives this festive Greek bread its unusual yet pleasing flavor. Everyone in the family runs to the kitchen for a fresh-from-the-oven slice. 

Italian Sweet Bread

Submitted by: Kathleen Schweichs
Provided by: Taste of Home
The women in our family feel so blessed that my mom taught us how to make this Pane Dolce before she passed away. We do our best to carry on her loving tradition. --Kathleen Schweihs, Lockport, Illinois 

Hawaiian Sweet Bread

Submitted by: Ruthie Banks
Provided by: Taste of Home
The mother of a high school friend would make 13 of these lightly sweet loaves at a time! I make this bread year-round, but my family insists it's a 'must' for the holidays. 

Photo of: Basic Sweet Dough

Basic Sweet Dough

Submitted by: Carol
You can bake in bulk with this recipe. It makes four loaves of basic sweet yeast bread. You can flavor it with fruit or nuts, or both. 
 
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