More Recipes Like Company Fruit Salad

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Overnight Fruit Salad

Submitted by: Eileen Duffeck
Provided by: Taste of Home

I first tasted this rich salad at my wedding reception almost 40 years ago. The ladies who did the cooking wouldn't share the recipe at the time, but I eventually got it. I've made it for many meals...and our daughters copied the recipe when they married.

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Creamy Fruit Salad

Submitted by: Joan Logan
Provided by: Taste of Home

'Lots of refreshing fruits combine with a creamy sauce in this salad that I came up with for my diabetic husband,' relates Loan Logan Lindley from Brackettville, Texas. 'Whenever I serve this, it generates recipe requests.'

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Pudding-Topped Fruit Salad

Submitted by: Michelle Masciarelli
Provided by: Taste of Home

My sister shared this recipe with me. She served the fruit in wine goblets, topped with the pudding. For large groups, serve it in a big salad bowl. Either way, it's refreshing and delicious. -Michelle Masciarelli, Torrington, Connecticut

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Layered Fruit Salad

Submitted by: Linda Cowan
Provided by: Taste of Home

To dress up a fresh fruit salad, Linda Cowan tops it with a sweet creamy concoction. 'The original recipe called for heavy whipping cream, but I lightened it up a little,' she details from Fayette, Alabama. 'Served in a cut-glass bowl, this salad looks elegant on any table. It's quick and easy to make but looks like you fussed.'

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Blueberry Fruit Salad

Submitted by: Ruth Hastings
Provided by: Simple & Delicious

In Louisville, Illinois, Ruth Hastings tosses together both fresh and canned fruit to create this quick and colorful salad. A tangy dressing made with instant pudding mix and powdered orange drink provides refreshing flavor.

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Cucumber Fruit Salad

Submitted by: Trudie Hagen
Provided by: Simple & Delicious

From Roggen, Colorado, Trudie Hagen sends this tasty twist on a traditional Waldorf salad. Cool cucumber and juicy grapes give this summer salad its light and refreshing difference.

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Fruit Salad Dessert

Submitted by: Muriel Fay
Provided by: Taste of Home

I AM 83 years old and my mother has been gone for many years, but I'm still using her best recipes. She was a gourmet cook before anyone was using that term and before everyone was counting calories. This was one of our family's favorite desserts when I was growing up, and it's just as good two generations later! --Muriel Fay Walton, Kentucky

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Vanilla Fruit Salad

Submitted by: Geraldine Grisdale
Provided by: Taste of Home

Field editor Geraldine Grisdale of Mt. Pleasant, Michigan sends the recipe for her colorful Vanilla Fruit Salad.

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Refreshing Fruit Salad

Submitted by: Annette Hemsath
Provided by: Taste of Home

I keep cans of fruit in the refrigerator so they'll be cold whenever we want to be refreshed with this salad. My husband loves it. With a touch of mustard added, the dressing is also good over a green salad. -Annette Hemsath, Sutherlin, Oregon

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Frozen Fruit Salad Ring

Submitted by: Carol Heath
Provided by: Simple & Delicious

This tasty make-ahead salad from Carol Heath of Fayetteville, Georgia is an appealing addition to a buffet table. For pretty presentation, Carol serves it on a bed of lettuce and garnishes it with fresh strawberries.

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