Company Casserole

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Most Helpful Positive Review

Mar 08, 2006

Very good and easy! I had planned to use ricotta cheese, but found I didn’t have ricotta or cottage cheese. Since I did have a tub of soft cream cheese I used that - very good & rich. I added a 8 oz box of sliced mushrooms. I had a 14+ oz can of tomato sauce with mushrooms, but added the whole can instead of saving half, so in the final step I added a 14 oz can of diced tomatoes after draining off some of the liquid. My husband took a bite and said that it was Very Good – even before I had a chance to ask if he liked it! ! Will definitely make this again. Thanks for the recipe!

—BigBearMe

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Most Helpful Critical Review

Jan 31, 2007

This casserole was quite easy to make and reminds me of an easier version of lasagna. Next time I will leave out the cinnamon, as it seemed to distract from the flavor instead of adding to it.

—Christine

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20 Ratings

Oct 26, 2008

Very little flavor. My husband was not impressed. We threw out the leftovers.

—Heather

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Sep 19, 2007

Not one of the best recipes that I have tried. It was good I thought but my family really did not appreciate it as well as other recipes that I have tried.

—Kim

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Aug 29, 2002

This was very good, although I deleted the mushrooms and would add another can of tomato sauce to the beef mixture next time. I'll be making this again--my daughter, who doesn't like beef, gobbled it up!

—MOMOFDC

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May 12, 2007

daisyduck0427

—daisyduck0427

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Sep 05, 2006

I really botched up the directions; adding all the tomato sauce at once and stirring in the cottage cheese instead of putting on top. Guess what? It was still edible! Just some hardened noodles on top. I added cilantro and red pepper to this recipe.

—Mama T

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May 31, 2006

I must say I was unsure of this recipe when I read it but Hey Mikey I really like it. I probably used a bit more cinnamon than was called for & it gives it a very interesting flavor. This is comfort food at its best. Thank you for sharing.

—BAMATT

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Nutrition

Calories
467 kcal
23%

Carbohydrates
39.1 g
13%

Cholesterol
106 mg
35%

Fat
20.7 g
32%

Fiber
3.2 g
13%

Protein
31 g
62%

Sodium
1182 mg
47%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Company Casserole

Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories: 467
Calories from Fat: 186

% Daily Value *
Total Fat 20.7g 32 %
Saturated Fat 9.1g 45 %
Cholesterol 106mg 35 %
Sodium 1182mg 47 %
Potassium 651mg 18 %
Total Carbohydrates 39.1g 13 %
Dietary Fiber 3.2g 13 %
Protein 31g 62 %
Sugars 5.6g
Vitamin A 21 %
Vitamin C 21 %
Calcium 19 %
Iron 42 %
Thiamin 32 %
Niacin 93 %
Vitamin B6 26 %
Magnesium 22 %
Folate 69 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.